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Advancements in reclosable flexible packaging technologies can offer brands the benefit of reduced waste, increased product protection and a better consumer experience.

A recent study conducted by Fior Markets revealed that the dairy alternatives market is expected to grow 140% from $19.79 billion in 2020 to $47.95 by 2028. The growth in dairy-free diets can be attributed to several factors, including dietary issues making a consumer’s love of cheese a struggle so they are searching for alternative solutions.

Compostable packaging offers a unique opportunity to reach consumers who value sustainability and are receptive to different options, which is why it’s a consideration for many CPG brands. There are several factors in making the switch from legacy formats to compostable.

Compelled by consumer demand and anticipated legislation, the agenda for sustainable packaging is amplifying. Many businesses have already expanded their eco-friendly efforts by switching from rigid to flexible packaging to have a smaller carbon footprint, but this is just one step in the movement toward a circular economy.

The world of packaging is transforming as brands and consumers continue to look for ways to reduce their environmental impact. With preference given to products that align with consumers’ values, buying behaviour is signalling to brand managers that sustainable packaging solutions remain a top priority.

We do a lot for our pets. From daily walks to nutritional food, we give our furry friends everything they need to live happy, healthy lives. In many ways, pet products are held to the same standards as the goods we buy for ourselves.

Meeting this demand has chicken brands and packagers seeking ways to ensure a strong consumer experience in this market.

Packaged Fact Reports that the pet food industry is projected to see 5.5% growth in 2021 and another 5.5% in 2022

With the increased use of natural rubber worldwide, artificial rubber-like polyurethanes started nearly a century ago. Also known as urethanes, a group of organic plastics invented in 1930 it is now part and parcel of everyday life.

“Mr. Yuk is mean. Mr. Yuk is green.” Many who grew up during the ’70s and ’80s will remember those stickers depicting a queasy-looking, green face with its tongue sticking out.

Did you know how diverse and demanding medical consumer goods are? Numerous raw materials made of difficult textiles, plastics and nonwovens are used in the process

According to Statista, the number of digital buyers is projected to increase from 256 million in 2020 to 278 million in 2024. To put that in perspective, the U.S. population is around 330 million.

Like 2020, 2021 was a year that brought both challenges and innovations to the packaging industry. Brands grappled with interruptions to the global supply chain, continued health concerns, and labor shortages, all while facing pre-pandemic challenges, such as shifting consumer preferences

Along with advancements in packaging technology, changing consumer preferences have driven many pet food brands to adopt new packaging formats and design.

French press, the pour over method, cold brew, or a classic coffeemaker—coffee drinkers can get their cup of Joe a number of different methods. But one fact holds true no matter how it’s brewed: fresher coffee grounds or beans make for a more delicious drink.

Dried fruit and nuts have been appreciated as healthy snacks for thousands of years, so it's no wonder consumers continue to enjoy products like dried apricots, raisins, cranberries, almonds, and pistachios. In fact, the popularity of these snacks is growing each year, with the compound annual growth rates of the dried fruit and nut markets both on the rise.

With more meals being prepared and made at home, packaging plays a crucial role in how a consumer chooses a product to purchase.